INGREDIENTS
Brown bread - 4 slices
Grated coconut - 1/4 cup
Water
METHOD
Powder the bread slices in a mixer.
Put the bread powder in a bowl and sprinkle 2 tsp of water and ix well with hands until it becomes damp.
Fill the puttu mould with little grated coconut, then the bread powder and again top it with grated coconut.
Steam cook for about 5 minutes.
Take the mould and and invert it into a plate.
Serve hot with pappadam/ banana/ any curry.
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