Saturday, 8 December 2012

Fattoush Salad





Fattoush is a popular salad, especially in Lebanon. The great thing about fattoush is that you can add and delete vegetables from the recipe according to taste. Instead of pita bread you can also use French or Italian bread.





INGREDIENTS

Toasted Pita bread or Khubus  -  torn into 1" pieces
Cooked chick peas  -  1/4 cup
Tomato diced  -  2 nos
Cucumber diced  -  2 nos
Parsley chopped  -  1/2 cup
Spring onion chopped  -  1/4 cup
Capsicum chopped  -  1/4 cup
Lettuce chopped  -  Half of 1 bunch
Garlic cloves crushed   -  3 nos
Lemon juice  -  1/2 cup
Olive oil  -  1/4 cup
Fresh mint chopped  -  1/4 cup
Salt  -  to taste
Pepper  -  to taste.


METHOD

In a large bowl combine lettuce, bread, cucumber, tomatoes, capsicum, onions and parsley together and gently toss them.
In another small bowl combine garlic, olive oil, lemon juice and mint and mix them well.
Pour the above mixture to combined  salad mix them well and serve.





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