Spicy Garlic Paneer

This is a paneer dish cooked in the chinese way.

INGREDIENTS

Paneer  -  100gms
Chopped garlic  -  10 nos
Onion Cubed  - 2 nos
Dried red chilli  -  3 nos
Red chilli paste  -  1 tbsp
Red chilli sauce  -  1 tbsp
Capsicum cubed  -  1 nos
Soy sauce  - 1 tbsp
Pepper powder  -  1/2 tsp
Cornflour -  1 tbsp
Salt  -  to taste
Oil


METHOD

Heat oil in a pan add broken dry red chillies and chopped garlic and saute well.
Then add cubed onions and paneer and toss well on high flame.
Add 1/4 cup water, red chilli paste, red chilli sauce and mix well.
Add cubed capsicum and saute well.
Then add soy sauce, salt and pepper powder and mix well.
Mix cornflour in little water.
Add the cornflour to the above paneer mixture and mix well and cook till it thickens.
Garnish with chopped garlic.
Serve hot with fried rice.